🫙 From the Spice Rack
Deep Fried Squid Rings
2 lb Squid 1/2 c Flour 1 ts Salt 1/8 ts Pepper 2 Eggs 1 c Milk 1 1/2 c Italian bread crumbs Cut 2 the cleaned squid body sacks into 1/2" wide rings. Rinse well under cold running w...
italianmaineasy
Ingredients7 items
Ingredients
- 2lbsquid
- 1/2c flour
- 1ts salt
- 1/8ts pepper
- 2eggs
- 1c milk
- 11/2 c italian bread crumbs
Directions
- 1
2 lb Squid 1/2 c Flour 1 ts Salt 1/8 ts Pepper 2 Eggs 1 c Milk 1 1/2 c Italian bread crumbs Cut 2 the cleaned squid body sacks into 1/2" wid
- 2
Rinse well under cold running water
- 3
In deep fryer heat oil to 375
- 4
In plastic bag combine flour, salt & pepper
- 5
Add a few squid rings at a time, shake until well coated
- 6
In a shallow bowl combine 2 eggs and 1 cup milk (beaten)
- 7
Dip squid in liquid then in about 1-1/2 Cups Italian Bread Crumbs
- 8
Fry a few at a time about 45 seconds or until golden brown
