🫙 From the Spice Rack
Grand Marnier Pound Cake
1 c Unsalted butter; softened 1 2/3 c Sugar 2 c All-purpose flour 1 ts Baking powder 1/4 ts Salt 1/4 c Grand marnier liqueur 1 tb Grated orange zest 5 Eggs 12 oz Chocolate mini-chi...
maineasy
Ingredients8 items
Ingredients
- 1c unsalted butter; softened
- 12/3 c sugar
- 2c all-purpose flour
- 1ts baking powder
- 1/4ts salt
- 1/4c grand marnier liqueur
- 1tb grated orange zest
- 5eggs
Directions
- 1
1 c Unsalted butter
- 2
softened 1 2/3 c Sugar 2 c All-purpose flour 1 ts Baking powder 1/4 ts Salt 1/4 c Grand marnier liqueur 1 tb Grated orange zest 5 Eggs 12 oz
- 3
Generously butter a 10-inch (9- cup) fluted tube pan
- 4
then sprinkle it with flour, tapping out the excess
- 5
Set aside
- 6
In a large bowl with the electric mixer on high speed, beat the butter until creamy
- 7
Gradually beat in the sugar and continue beating until the mixture is light and fluffy
- 8
Turn the mixer speed to low