🫙 From the Spice Rack
Gingerbread Cutouts # 2
1 c Butter or margarine; -softened 1 c Sugar 1/2 c Corn syrup 1 ts Cinnamon 1 ts Nutmeg 1 ts Ground cloves 1 ts Ground ginger 2 Eggs; beaten 1 ts Vinegar 5 c Flour 1 ts Baking soda...
maineasy
Ingredients8 items
Ingredients
- 1c butter or margarine;
- 1/2c corn syrup
- 1ts cinnamon
- 1ts nutmeg
- 1ts ground cloves
- 1ts ground ginger
- 2eggs; beaten
- 1ts vinegar
Directions
- 1
1 c Butter or margarine
- 2
softened 1 c Sugar 1/2 c Corn syrup 1 ts Cinnamon 1 ts Nutmeg 1 ts Ground cloves 1 ts Ground ginger 2 Eggs
- 3
beaten 1 ts Vinegar 5 c Flour 1 ts Baking soda Red hot candies Recipe by: Sue Klapper In a large saucepan, combine the butter, sugar, corn s
- 4
bring to a boil, stirring constantly
- 5
Remove from the heat and cool to lukewarm
- 6
Stir in eggs and vinegar
- 7
Combine the flour and baking soda
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stir into sugar mixture to form a soft dough
