🫙 From the Spice Rack
Ginger Spice Cake
2 3/4 cups cake flour 1 tablespoon ground ginger 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1 teaspoon salt 1 teaspoon baking soda 1/2 cup s...
maineasy
Ingredients8 items
Ingredients
- 23/4 cups cake flour
- 1tablespoonground ginger
- 1/2teaspoonground cinnamon
- 1/2teaspoonground nutmeg
- 1/2teaspoonground cloves
- 1teaspoonsalt
- 1teaspoonbaking soda
- 1/2cupsweet butter
Directions
- 1
2 3/4 cups cake flour 1 tablespoon ground ginger 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1 teaspo
- 2
Butter and flour a 9- x 2-inch round cake pan
- 3
Sift together the dry ingredients and set aside in a bowl
- 4
In a small saucepan, melt the butter, then add molasses and brown sugar
- 5
Set aside to cool
- 6
When the butter mixture is cool, stir into the dry ingredients and mix thoroughly
- 7
Finish by adding the buttermilk, orange juice and eggs
- 8
Place the batter in the prepared round cake pan and bake for 35--40 minutes until well done