🫙 From the Spice Rack
Curry N' Chutney Cheese Tart
2 pk Cream cheese (8oz each) 2 ts Curry powder 2 tb Sherry (optional) 8 oz Cheddar cheese; shredded 4 Scallions; thinly sliced 9 oz Jar of chutney Place unwrapped packages of cream...
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Ingredients6 items
Ingredients
- 2pk cream cheese (8oz each)
- 2ts curry powder
- 2tb sherry (optional)
- 8ozcheddar cheese; shredded
- 4scallions; thinly sliced
- 9ozjar of chutney
Directions
- 1
2 pk Cream cheese (8oz each) 2 ts Curry powder 2 tb Sherry (optional) 8 oz Cheddar cheese
- 2
shredded 4 Scallions
- 3
thinly sliced 9 oz Jar of chutney Place unwrapped packages of cream cheese in a 2-quart glass measure
- 4
Microwave on medium (50 percent) 2 1/2 minutes
- 5
Blend in curry powder and sherry
- 6
Fold in Cheddar and 3/4 of onion
- 7
Spoon mixture onto serving platter in an 8-inch circle
- 8
Use a spatula to form a tart shape, building up sides while indenting the top surface area to form a "well." Place chutney in blender and pu