🫙 From the Spice Rack
Ginger Snaps/Joy Of Cooking
3/4 c Butter 2 c Sugar 2 Eggs; well beaten 1/2 c Molasses 2 ts Vinegar 3 3/4 c All-purpose flour 1 1/2 ts Baking soda 2 ts Ground ginger; up to 3 tsps 1/2 ts Cinnamon 1/4 ts Ground...
maineasy
Ingredients8 items
Ingredients
- 3/4c butter
- 2c sugar
- 2eggs; well beaten
- 1/2c molasses
- 2ts vinegar
- 33/4 c all-purpose flour
- 11/2 ts baking soda
- 2ts ground ginger; up to 3 tsps
Directions
- 1
3/4 c Butter 2 c Sugar 2 Eggs
- 2
well beaten 1/2 c Molasses 2 ts Vinegar 3 3/4 c All-purpose flour 1 1/2 ts Baking soda 2 ts Ground ginger
- 3
up to 3 tsps 1/2 ts Cinnamon 1/4 ts Ground cloves Recipe by: Joy of Cooking Preheat oven to 325F
- 4
Cream butter with sugar
- 5
Beat in eggs, molasses and vinegar
- 6
Sift together and add flour, baking soda, ginger, cnnamon and cloves
- 7
Mix until blended
- 8
Form dough into 3/4-inch balls