🫙 From the Spice Rack
Ginger Chocolate Biscotti
2 1/2 c Flour; unbleached, all purp 1 c Sugar 1 ts Baking soda 1/2 ts -Salt 1/4 ts Cinnamon 1/4 ts Cloves, ground 2 tb Cocoa; unsweetened, pref. -Dutch process 2 tb Fresh ginger; p...
maineasy
Ingredients8 items
Ingredients
- 21/2 c flour; unbleached, all purp
- 1c sugar
- 1ts baking soda
- 1/2ts -salt
- 1/4ts cinnamon
- 1/4ts cloves, ground
- 2tb cocoa; unsweetened, pref.
- 1/2ts almond extract
Directions
- 1
2 1/2 c Flour
- 2
unbleached, all purp 1 c Sugar 1 ts Baking soda 1/2 ts -Salt 1/4 ts Cinnamon 1/4 ts Cloves, ground 2 tb Cocoa
- 3
unsweetened, pref
- 4
Dutch process 2 tb Fresh ginger
- 5
peeled, grated 1/2 ts Almond extract 3 Eggs
- 6
large 1 1/4 c Almonds
- 7
whole;blanched -toasted lightly & -chopped coarse In the bowl of an electric mixer, fitted with a paddle attachment, blend the flour, the su
- 8
In a small bowl, whisk together the gingerroot, the almond extract and the eggs, add the mixture to the flour mixture, beating until a dough
