🫙 From the Spice Rack
Giant Almond Florentines
2 Butter 1 Cup Sugar 1/3 Cup Honey 1/3 Cup Heavy cream 4 Cup Blanched almonds -- sliced 1/2 Pound Chocolate-coating wafers com Time: 0:41 1. Preheat oven to 375 F. Grease six 8-inc...
maineasy
Ingredients6 items
Ingredients
- 2butter
- 1Cupsugar
- 1/3Cuphoney
- 1/3Cupheavy cream
- 4Cupblanched almonds -- sliced
- 1/2Poundchocolate-coating wafers com
Directions
- 1
2 Butter 1 Cup Sugar 1/3 Cup Honey 1/3 Cup Heavy cream 4 Cup Blanched almonds -- sliced 1/2 Pound Chocolate-coating wafers com Time: 0:41 1
- 2
Preheat oven to 375 F
- 3
Grease six 8-inch foil pie pans
- 4
Foil pans must be used for easy removal of baked florentines in 1 piece
- 5
In a medium-large heavy saucepan, combine butter, sugar, honey, and cream
- 6
Heat to boiling over medium heat, stirring frequently
- 7
Cook 1 1/2 mins, stirring constantly
- 8
Remove from heat