🫙 From the Spice Rack
German Layered Apple Cake
6 c Apples; peeled Cored and sliced 1 pk German chocolate cake mix 1 ts Cinnamon 1 1/4 c Water 1/4 c Butter; softened 3 Eggs 1/2 c Nuts Pecan or walnut Frosting: 3 oz Cream cheese
maineasy
Ingredients8 items
Ingredients
- 6c apples; peeled
- 1ts cinnamon
- 11/4 c water
- 1/4c butter; softened
- 3eggs
- 1/2c nuts
- 4tb butter softened
- 3c confectioners sugar
Directions
- 1
6 c Apples
- 2
peeled Cored and sliced 1 pk German chocolate cake mix 1 ts Cinnamon 1 1/4 c Water 1/4 c Butter
- 3
softened 3 Eggs 1/2 c Nuts Pecan or walnut Frosting: 3 oz Cream cheese 4 tb Butter softened 3 c Confectioners sugar Preheat oven to 350F
- 4
Grease lightly a 13x9 pan
- 5
Layer 1/2 apples evenly in pan
- 6
In large bowl, mix dry cake mix, cinnamon, water, butter, and eggs on low until smooth
- 7
Then beat 2 min
- 8
Stir in nuts