🫙 From the Spice Rack
German Chocolate Pies
-Jo Ferry cmsj69b 3 cups Sugar dash Salt 7 tablespoons Cocoa 12 ounces Evaporated milk 1 teaspoon Vanilla 4 Eggs -- beaten 1/2 cup Margarine -- melted 2 cups Flaked coconut 1 cup P...
maineasy
Ingredients7 items
Ingredients
- 12ounces evaporated milk
- 1teaspoonvanilla
- 4eggs -- beaten
- 1/2cupmargarine -- melted
- 2cups flaked coconut
- 1cuppecans -- chopped
- 29"unbaked pie shells
Directions
- 1
Jo Ferry cmsj69b 3 cups Sugar dash Salt 7 tablespoons Cocoa 12 ounces Evaporated milk 1 teaspoon Vanilla 4 Eggs -- beaten 1/2 cup Margarine
- 2
Stir in evaporated milk, vanilla, eggs and melted butter.Blend well
- 3
Stir in coconut and pecans.Turn batter into 2 pie shells
- 4
Bake at 350 for 40 minutes or until set around the edges
- 5
Cool and refrigerate
- 6
One pie to eat and one pie to freeze for later
- 7
The pies freeze well.