🫙 From the Spice Rack
Fudgy Peanut Butter Cup Brownies
-butter, cut into 2 ts Vanilla extract -tablespo...
maineasy
Ingredients8 items
Ingredients
- flour, approx
- sugar, approx
- butter, approx
- egg, approx
- milk, approx
- salt, approx
- oil, approx
- water, approx
Directions
- 1
BROWNIES---------------------------------- 12 tb (1 1/2 sticks) unsalted 1 3/4 c Granulated sugar -butter, cut into 2 ts Vanilla extract -ta
- 2
Position a rack in the center of the oven and preheat to 350 degrees F
- 3
Line a 13-by-9-inch baking pan with aluminum foil so that the foil extends 2 inches beyond the two long sides of the pan
- 4
Lightly butter the bottom and sides of the foil-lined pan
- 5
Melt the butter and chocolate according to the melting instructions in the Chocolate Melting Tips
- 6
Cool until tepid
- 7
In a medium bowl, using a wire whisk, beat the eggs until foamy
- 8
Add the sugar and beat until blended