🫙 From the Spice Rack
Curried Lentil & Carrot Soup
1 tb Vegetable oil 4 oz Onions, chopped 6 oz Red lentils 4 oz Carrots, sliced thinly 1 tb Madras curry powder 2 pt Boiling water 1 1/2 ts Salt 1/4 ts Paprika 2 sl Bread, made into ...
maineasy
Ingredients8 items
Ingredients
- 1tb vegetable oil
- 4ozonions, chopped
- 6ozred lentils
- 4ozcarrots, sliced thinly
- 1tb madras curry powder
- 2pt boiling water
- 11/2 ts salt
- 1/4ts paprika
Directions
- 1
1 tb Vegetable oil 4 oz Onions, chopped 6 oz Red lentils 4 oz Carrots, sliced thinly 1 tb Madras curry powder 2 pt Boiling water 1 1/2 ts Sa
- 2
Add the onions & saute them for about 10 minutes
- 3
Add the lentils & cook for 1 minute, stirring constantly
- 4
Mix in the carrots & curry powder
- 5
Cook for 2 minutes
- 6
Add the boiling water, salt & paprika
- 7
Bring to a boil, lower heat & cover
- 8
Simmer for 1 hour, stirring occasionally