🫙 From the Spice Rack
Curried Leek & Potato Soup
2 tb Oil 1 lg Onion, chopped 4 lg Leeks, washed & sliced 12 oz Potatoes, diced 1 pn Arame weed 1 ts Rosemary 1/2 ts Curry powder 1 3/4 pt Water 1 ea Garlic clove Soy sause, to tast...
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Ingredients8 items
Ingredients
- 2tb oil
- 1lg onion, chopped
- 4lg leeks, washed & sliced
- 12ozpotatoes, diced
- 1pn arame weed
- 1ts rosemary
- 1/2ts curry powder
- 13/4 pt water
Directions
- 1
2 tb Oil 1 lg Onion, chopped 4 lg Leeks, washed & sliced 12 oz Potatoes, diced 1 pn Arame weed 1 ts Rosemary 1/2 ts Curry powder 1 3/4 pt Wa
- 2
Add the potatoes, arame, rosemary, curry powder & water
- 3
Stir well, bring to the boil, reduce heat, cover & cook for 20 minutes
- 4
Blend until smooth in a blender with the garlic clove & soy sauce
- 5
Reheat & serve.