🫙 From the Spice Rack
Frozen White Chocolate Mousse Cake
1 c Vanilla wafers crumbs 3 tb Unsalted butter; melted 6 oz White chocolate; chopped 3/4 c Sugar 1/4 c Water 4 Lg. egg whites Pinch cream of tartar 1 1/2 c Chilled whipping cream
maineasy
Ingredients8 items
Ingredients
- 1c vanilla wafers crumbs
- 3tb unsalted butter; melted
- 6ozwhite chocolate; chopped
- 3/4c sugar
- 1/4c water
- 4lg. egg whites
- 1tb grand marnier
- 1ts vanilla
Directions
- 1
1 c Vanilla wafers crumbs 3 tb Unsalted butter
- 2
melted 6 oz White chocolate
- 3
chopped 3/4 c Sugar 1/4 c Water 4 Lg
- 4
egg whites Pinch cream of tartar 1 1/2 c Chilled whipping cream 1 tb Grand Marnier 1 ts Vanilla 2 oz Chopped white chocolate 3 tb Chopped pi
- 5
Press into bottom of 8" diameter springform pan
- 6
Refrigerate crust while preparing mousse
- 7
Melt 6 oz
- 8
white chocolate in top of double boiler set over simmering water, stirring until smooth