Friendship Cake & Starter
1 lg Gallon Jar 1 c Cubed Pineapple 1 c Sugar 2 tb Brandy 1 c Maraschino Cherries -including juice 1 c Sugar 2 tb Brandy 1 c Sliced Canned Peaches -including juice 1 c Sugar 2 tb B...
Ingredients
- 1lg gallon jar
- 1c cubed pineapple
- 1c sugar
- 2tb brandy
- 1c maraschino cherries
- 1c sliced canned peaches
- 1sm box instant pudding
- 3/8c cooking oil
Directions
- 1
1 lg Gallon Jar 1 c Cubed Pineapple 1 c Sugar 2 tb Brandy 1 c Maraschino Cherries -including juice 1 c Sugar 2 tb Brandy 1 c Sliced Canned P
- 2
Let ingredients sit in jar for 2 weeks, stirring daily
- 3
At the end of two weeks, add the maraschino cherries, 1 cup of sugar and 2 tablespoons of brandy
- 4
Let the mixture sit for two more weeks, stirring daily
- 5
During the forth week add the canned peaches, 1 cup of sugar, 2 tablespoons of brandy
- 6
Let sit another two weeks, stirring daily
- 7
Seperate the liquid from the fruit
- 8
The liquid is your starter and you can use the fruit on ice cream or cake
