🫙 From the Spice Rack
Fried Apple Pies
2 tb Butter 2 lb Apples; core, dice 1/2 ts Ground cinnamon 1 pn Nutmeg 1/4 c Sugar 1/4 c Light brown sugar 1 1/2 c Water 1/2 Lemon; juice of 1 ts Vanilla 1 tb Cornstarch 3 c Flour
maineasy
Ingredients8 items
Ingredients
- 2tb butter
- 2lbapples; core, dice
- 1/2ts ground cinnamon
- 1pn nutmeg
- 1/4c sugar
- 1/4c light brown sugar
- 11/2 c water
- 1/2lemon; juice of
Directions
- 1
2 tb Butter 2 lb Apples
- 2
core, dice 1/2 ts Ground cinnamon 1 pn Nutmeg 1/4 c Sugar 1/4 c Light brown sugar 1 1/2 c Water 1/2 Lemon
- 3
juice of 1 ts Vanilla 1 tb Cornstarch 3 c Flour 2 ts Sugar 1 1/2 ts Salt 1/4 ts Baking powder 6 tb Lard or solid vegetable -shortening 1 Egg
- 4
In a sauce pan, melt the butter
- 5
Add the apples and saute for 2 minutes
- 6
Stir in the cinnamon, nutmeg, 1/4 cup sugar, and brown sugar
- 7
Continue sauting for 1 minute, stirring constantly to dissolve the sugar
- 8
Add the water and lemon juice
