🫙 From the Spice Rack
French Doughnut Muffins
1 each large egg -- beaten 1/2 cup 1% milk 1/3 cup margarine -- melted 1 1/2 cups unbleached flour + 2 tablespoons 3/4 cup sugar 2 teaspoons baking powder 1/4 teaspoon salt 1/4 tea...
maineasy
Ingredients8 items
Ingredients
- 1each large egg -- beaten
- 1/2cup1% milk
- 1/3cupmargarine -- melted
- 11/2 cups unbleached flour + 2 tablespoons
- 3/4cupsugar
- 2teaspoons baking powder
- 1/4teaspoonsalt
- 1/4teaspoonnutmeg
Directions
- 1
1 each large egg -- beaten 1/2 cup 1% milk 1/3 cup margarine -- melted 1 1/2 cups unbleached flour + 2 tablespoons 3/4 cup sugar 2 teaspoons
- 2
Lightly spray muffin tin
- 3
Add 1/2 cup milk and 1/3 cup melted margarine
- 4
Combine flour, 3/4 cup sugar, baking powder, salt, and nutmeg
- 5
Blend well with egg mixture
- 6
Fill greased muffin tins 1/2 full
- 7
Bake 15 minutes until browned
- 8
Immediately remove muffins from pan and dip in remaining 1/3 cup margarine