🫙 From the Spice Rack
Festive Raisin Tarts
1 pk (11 oz) pastry mix 1/2 c Walnuts 3 tb Soft butter 1 Egg beaten Whipping cream 1 c Raisins 1/2 c Packed brown sugar 3 tb Orange juice 2 1/2 tb Half and half Prepare pastry acco...
maineasy
Ingredients7 items
Ingredients
- 1pk (11 oz) pastry mix
- 1/2c walnuts
- 3tb soft butter
- 1egg beaten
- 1/2c packed brown sugar
- 3tb orange juice
- 21/2 tb half and half
Directions
- 1
1 pk (11 oz) pastry mix 1/2 c Walnuts 3 tb Soft butter 1 Egg beaten Whipping cream 1 c Raisins 1/2 c Packed brown sugar 3 tb Orange juice 2
- 2
Line small tart pans* (2 1/2 inches in diameter and 3/4 inch deep) with pastry
- 3
Place on baking sheet
- 4
Finely chop raisins and walnuts
- 5
Combine with brown sugar, butter, orange juice, egg and half and half
- 6
Bake on lower rack at 425F about 20 minutes or until pastry is lightly browned
- 7
Top with whipped cream if desired
- 8
Makes 1 dozen small tarts.