Extra-Easy Apple Streusel
1 c Biscuit mix 3 tb Diet margarine, plus 1 tsp -divided 20 oz Unsweetened pie-slicd apples -undrained 6 tb Granulated sugar substitute -divided (see note) pn Lemon or orange peel;...
Ingredients
- 1c biscuit mix
- 3tb diet margarine, plus 1 tsp
- 2tb confectioners' sugar (opt.)
Directions
- 1
1 c Biscuit mix 3 tb Diet margarine, plus 1 tsp -divided 20 oz Unsweetened pie-slicd apples -undrained 6 tb Granulated sugar substitute -div
- 2
grated -(optional) 1/4 ts Cinnamon 2 tb Confectioners' sugar (opt.) (NOTE: Use the type of sugar substitute than can be used spoon-for-spoon
- 3
Spray a 9-inch glass pie pan with cooking spray
- 4
Combine biscuit mix with the 3 tablespoons diet margarine in blender or food processor, using the steel blade
- 5
Process until blended to fine crumbs (mixture will not form a batter
- 6
it will have the consistency of heavy flour)
- 7
Sprinkle half the flour mixture on the bottom of the pie pan
- 8
Spoon half the apples on top of the flour mixture