🫙 From the Spice Rack
Emily's Pumpkin Bars
18 1/2 ounce box yellow cake mix 2 cups pumpkin -- divided use 3 eggs -- divided use 3/4 cup butter or margarine -- 1 1/2 stick/divided 1 1/4 cups sugar -- divided use 1 teaspoon c...
maineasy
Ingredients8 items
Ingredients
- 181/2 ounce box yellow cake mix
- 2cups pumpkin -- divided use
- 3eggs -- divided use
- 3/4cupbutter or margarine -- 1 1/2 stick/divided
- 11/4 cups sugar -- divided use
- 1teaspooncinnamon
- 1/2teaspoonginger
- 1/4teaspooncloves
Directions
- 1
18 1/2 ounce box yellow cake mix 2 cups pumpkin -- divided use 3 eggs -- divided use 3/4 cup butter or margarine -- 1 1/2 stick/divided 1 1/
- 2
Combine rest with 1 egg and 1/2 cup margarine melted
- 3
Mix well and press in bottom of 13x9" baking dish
- 4
Mix pumpkin, evaporated milk, 2 eggs, cloves, ginger and 3/4 cup sugar
- 5
Pour over crust
- 6
Mix 1/2 cup sugar, 1 cup reserved cake mix, 1 tsp
- 7
cinnamon and 1/4 cup margarine
- 8
Blend to make coarse crumbs.Can add walnuts