🫙 From the Spice Rack
Eight-Trick Butter Cookies
2 1/2 cups Pillsbury's Best All Purpose Flour* -- sifted 1 teaspoon soda 1 teaspoon French's Cream of Tartar 1/4 teaspoon salt 1 cup butter 1 1/2 cups confectioners' sugar -- sifte...
maineasy
Ingredients8 items
Ingredients
- 21/2 cups pillsbury's best all purpose flour* -- sifted
- 1teaspoonsoda
- 1teaspoonfrench's cream of tartar
- 1/4teaspoonsalt
- 1cupbutter
- 11/2 cups confectioners' sugar -- sifted
- 1egg -- unbeaten
- 1teaspoonfrench's vanilla
Directions
- 1
2 1/2 cups Pillsbury's Best All Purpose Flour* -- sifted 1 teaspoon soda 1 teaspoon French's Cream of Tartar 1/4 teaspoon salt 1 cup butter
- 2
MAKES 5 to 6 dozen
- 3
Sift together flour, soda, cream of tartar, and salt
- 4
Cream butter
- 5
Gradually add sugar, creaming well
- 6
Blend in egg and vanilla
- 7
beat well
- 8
Add the dry ingredients gradually