🫙 From the Spice Rack
Edna Lewis's Christmas Fruitcake
1 c Glazed candied orange peel . diced 1 c Glazed candied lemon peel . diced 2 c Citron -- diced 1 c Currants 2 c Seedless raisins -- chopped 1/2 c Dry red wine 1/2 c Brandy 3 1/2 ...
maineasy
Ingredients8 items
Ingredients
- 1c glazed candied orange peel
- 1c currants
- 2c seedless raisins -- chopped
- 1/2c dry red wine
- 1/2c brandy
- 31/2 c flour -- all-purpose
- 1t ground cinnamon
- 2ts nutmeg -- grated
Directions
- 1
1 c Glazed candied orange peel
- 2
diced 1 c Glazed candied lemon peel
- 3
diced 2 c Citron -- diced 1 c Currants 2 c Seedless raisins -- chopped 1/2 c Dry red wine 1/2 c Brandy 3 1/2 c Flour -- all-purpose 1 t Grou
- 4
Stir gently and set aside to marinate for a few hours
- 5
Butter a 10-inch tube pan or two 9-by-5-by-3-inch loaf pans and line it (or them) with clean parchment paper
- 6
Butter the paper
- 7
Sift the flour with the spices twice
- 8
Add the baking powder and salt and sift again