🫙 From the Spice Rack
Easy Frosty Pumpkin Pie
CRUST 1/4 c Margarine 1 1/2 c Crushed ginersnap cookies FILLING 1 cn Pumpkin (16 oz.) 1 pn Vanilla ice ...
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Ingredients7 items
Ingredients
- 11/2 c crushed ginersnap cookies
- 1pn vanilla ice cream softened
- 1c powdered sugar
- 11/2 t pumpkin pie spice
- 1/8t salt
- 1t vanilla
- 2c frozen whipped topping,
Directions
- 1
CRUST 1/4 c Margarine 1 1/2 c Crushed ginersnap cookies ============================================================================ FILLING
- 2
Melt margarine in small sauce pan
- 3
Remove from heat
- 4
stir in crushed cookies
- 5
Press mixture evenly in bottom and up sides of a 9 inch pie pan
- 6
refrigerate
- 7
In Large bowl combine all filling ingredients except whipped topping
- 8
blend until smooth