🫙 From the Spice Rack
Drunken Apple/Pumpkin Pie
2 eggs 3/4 c brown sugar; firmly packed 1 9-inch pie shell; unbaked 1 c cooked pumpkin - mashed and -drained 1 c applesauce; thick & chunky 1 tb flour 1/2 ts salt 1 ts each cinnamo...
maineasy
Ingredients8 items
Ingredients
- 2eggs
- 3/4c brown sugar; firmly packed
- 19-inch pie shell; unbaked
- 1c cooked pumpkin - mashed and
- 1tb flour
- 1/2ts salt
- 1ts each cinnamon and ginger
- 1/4ts nutmeg
Directions
- 1
2 eggs 3/4 c brown sugar
- 2
firmly packed 1 9-inch pie shell
- 3
unbaked 1 c cooked pumpkin - mashed and -drained 1 c applesauce
- 4
thick & chunky 1 tb flour 1/2 ts salt 1 ts each cinnamon and ginger 1/4 ts nutmeg 1/8 ts each allspice and cloves 1 1/2 c half-and-half or 1
- 5
Mix in the pumpkin, applesauce, flour, salt, cinnamon, ginger, nutmeg, allspice, cloves, half-and-half and vanilla
- 6
blend thoroughly
- 7
Pour into pie shell
- 8
Arrange pecan halves over top of filling