🫙 From the Spice Rack
Dried Fruit Pie
2 cups Prunes 2 cups Apricots -- dried 1 cup Golden Raisins 1/2 cup Apples -- dried 3/4 cup Sugar 1/2 cup Walnuts 1/2 cup Butter -- melted Pastry for double crust pie 1/4 cup Sugar...
maineasy
Ingredients8 items
Ingredients
- 2cups prunes
- 2cups apricots -- dried
- 1cupgolden raisins
- 1/2cupapples -- dried
- 3/4cupsugar
- 1/2cupwalnuts
- 1/2cupbutter -- melted
- 1teaspooncinnamon
Directions
- 1
2 cups Prunes 2 cups Apricots -- dried 1 cup Golden Raisins 1/2 cup Apples -- dried 3/4 cup Sugar 1/2 cup Walnuts 1/2 cup Butter -- melted P
- 2
Bring to a boil and simmer 10 minutes
- 3
Drain fruit and coarsely chop
- 4
Combine with sugar, nuts and butter
- 5
Roll out half of pastry and line pie pan
- 6
Fill pie shell with fruit mixture, mounding in center
- 7
Top with lattice crust
- 8
Sprinkle with mixture of 1/4 cup sugar and cinnamon
