🫙 From the Spice Rack
Double-Corn Muffins
1 cup all-purpose flour 1 cup yellow cornmeal 1/4 cup sugar 1 tablespoon baking powder 1/2 teaspoon salt 1/8 teaspoon ground red pepper 1 cup milk 1/4 cup butter or margarine -- me...
maineasy
Ingredients8 items
Ingredients
- 1cupall-purpose flour
- 1cupyellow cornmeal
- 1/4cupsugar
- 1tablespoonbaking powder
- 1/2teaspoonsalt
- 1/8teaspoonground red pepper
- 1cupmilk
- 1/4cupbutter or margarine -- melted
Directions
- 1
1 cup all-purpose flour 1 cup yellow cornmeal 1/4 cup sugar 1 tablespoon baking powder 1/2 teaspoon salt 1/8 teaspoon ground red pepper 1 cu
- 2
Grease 12 muffin-pan cups
- 3
In large bowl, combine flour, cornmeal, sugar, baking powder, salt, and red pepper
- 4
In medium bowl, whisk together milk, butter, and egg
- 5
Stir into dry ingredients just until combined
- 6
Stir in corn
- 7
Spoon into prepared pans
- 8
Bake 20 m inutes