🫙 From the Spice Rack
Cream Of Artichoke Soup
2 tb Vegetable oil 2 md Onions, chopped 1/2 ts Rosemary 1 1/2 lb Jerusalem artichokes, washed 1 3/4 pt Water 1 tb Oatmeal 1 sm Garlic clove, crushed 2 tb Soy sauce Salt Heat oil & ...
maineasy
Ingredients8 items
Ingredients
- 2tbsp vegetable oil
- 2medium onions, chopped
- 1/2tsp rosemary
- 11/2 lb jerusalem artichokes, washed
- 13/4 pt water
- 1tbsp oatmeal
- 1small garlic clove, crushed
- 2tbsp soy sauce
Directions
- 1
2 tb Vegetable oil 2 md Onions, chopped 1/2 ts Rosemary 1 1/2 lb Jerusalem artichokes, washed 1 3/4 pt Water 1 tb Oatmeal 1 sm Garlic clove,
- 2
Add the artichokes & water & bring to a boil
- 3
Reduce heat, cover & simmer for 30 minutes
- 4
Blend the soup till smooth with the garlic, soy sauce & salt
- 5
Reheat to serve.
