🫙 From the Spice Rack
Dilly Cheese Muffins
3 cups biscuit mix 1 1/2 cups shredded Swiss cheese 1 tablespoon sugar 1 large egg 1 1/4 cups milk 1 tablespoon vegetable oil 1 tablespoon chopped fresh dill 1/2 teaspoon dry musta...
maineasy
Ingredients8 items
Ingredients
- 3cups biscuit mix
- 11/2 cups shredded swiss cheese
- 1tablespoonsugar
- 1large egg
- 11/4 cups milk
- 1tablespoonvegetable oil
- 1tablespoonchopped fresh dill
- 1/2teaspoondry mustard
Directions
- 1
3 cups biscuit mix 1 1/2 cups shredded Swiss cheese 1 tablespoon sugar 1 large egg 1 1/4 cups milk 1 tablespoon vegetable oil 1 tablespoon c
- 2
make a well in center of mixtu re
- 3
Combine egg and next 4 ingredients, stirring well
- 4
add to dry ingredients, s tirring just until moistened
- 5
Place paper baking cups in muffin pans
- 6
coat with cooking spray
- 7
Add batter , filling two-thirds full
- 8
Bake at 350F for 25 to 28 minutes