Crabmeat Custard
4 sl Crustless bread 6 oz Pk frozen snow crab meat 1 c Grated sharp Cheddar cheese Salt and pepper 4 Eggs 3 c Milk 1/2 t Salt ds Cayenne 1. Place bread slices in the bottom of a li...
Ingredients
- 4sl crustless bread
- 6ozpk frozen snow crab meat
- 1c grated sharp cheddar cheese
- 3c milk
- 1/2t salt
Directions
- 1
4 sl Crustless bread 6 oz Pk frozen snow crab meat 1 c Grated sharp Cheddar cheese Salt and pepper 4 Eggs 3 c Milk 1/2 t Salt ds Cayenne 1
- 2
Place bread slices in the bottom of a lightly greased, shallow, 2-quart, heat-resistant, non-metallic casserole
- 3
In a small bowl, combine crab meat, 1/2 cup of the cheese and salt and pepper to taste
- 4
Spread on top of bread slices
- 5
In a large mixing bowl beat together eggs, milk, 1/2 teaspoon salt and cayenne
- 6
Pour egg-milk mixture over crabmeat and top with remaining 1/2 cup cheese
- 7
Heat, covered, in Microwave Oven 15 to 18 minutes or until custard is set.