🫙 From the Spice Rack
Delicious Potato Doughnuts
2 cups hot mashed potatoes (mashed with milk and butter) 2 1/2 cups sugar 2 cups buttermilk 2 eggs -- lightly beaten 2 tablespoons butter -- melted 2 teaspoons baking soda 2 teaspo...
maineasy
Ingredients8 items
Ingredients
- 2cups hot mashed potatoes (mashed with milk
- 2cups buttermilk
- 2eggs -- lightly beaten
- 2tablespoons butter -- melted
- 2teaspoons baking soda
- 2teaspoons baking powder
- 1teaspoonground nutmeg
- 1/2teaspoonsalt
Directions
- 1
2 cups hot mashed potatoes (mashed with milk and butter) 2 1/2 cups sugar 2 cups buttermilk 2 eggs -- lightly beaten 2 tablespoons butter
- 2
Stir in butter, baking soda, baking powder, nutmeg, salt and enough of the flour to form a soft dough
- 3
Turn onto a lightly floured surface
- 4
pat out to 3/4-inch thickness
- 5
Cut with a 2-1/2-inch floured doughnut cutter
- 6
In an electric skillet, heat 1 inch of oil to 350F
- 7
Fry the doughnuts for 2 minutes per side or until browned
- 8
Place on paper towels