🫙 From the Spice Rack
Deep-Dish Rhubarb-Strawberry Pie
3/4 c Sugar 1/3 c Flour, sifted 1 t Ground cinnamon 1/2 ts Ground cloves 1 lb Fresh rhubarb 1 pt Strawberries 2 tb Butter or margarine FLAKY PASTRY II (or 1/2 -package pie crust mi...
maineasy
Ingredients8 items
Ingredients
- 3/4c sugar
- 1/3c flour, sifted
- 1t ground cinnamon
- 1/2ts ground cloves
- 1lbfresh rhubarb
- 1pt strawberries
- 2tb butter or margarine
- 1t salt
Directions
- 1
3/4 c Sugar 1/3 c Flour, sifted 1 t Ground cinnamon 1/2 ts Ground cloves 1 lb Fresh rhubarb 1 pt Strawberries 2 tb Butter or margarine FLAKY
- 2
cut in shortening with a fork or pastry blender until mixture is crumbly
- 3
Sprinkle cold water over mixture, 1 tablespoon at a time
- 4
mix lightly with a fork just until pastry holds together and leaves sides of bowl clean
- 5
Make a ball
- 6
flatten it
- 7
Wrap dough in plastic and store in refrigerator until ready for use
- 8
Mix sugar, flour, cinnamon, and cloves in a bowl