Deep Dark Chocolate Cake
2 c Sugar 1 3/4 c All-purpose flour 3/4 c Hershey's Cocoa; OR... -Hershey's European Style -Cocoa 1 1/2 ts Baking powder 1 1/2 ts Baking soda 1 ts Salt 2 Eggs 1 c Milk 1/2 c Vegeta...
Ingredients
- 2c sugar
- 13/4 c all-purpose flour
- 3/4c hershey's cocoa; or...
- 11/2 ts baking soda
- 1ts salt
- 2eggs
- 1c milk
- 1/2c vegetable oil
Directions
- 1
2 c Sugar 1 3/4 c All-purpose flour 3/4 c Hershey's Cocoa
- 2
Hershey's European Style -Cocoa 1 1/2 ts Baking powder 1 1/2 ts Baking soda 1 ts Salt 2 Eggs 1 c Milk 1/2 c Vegetable oil 2 ts Vanilla extra
- 3
Hershey's European Style -Cocoa 1/3 c Milk 1 ts Vanilla extract Heat oven to 350 degrees Fahrenheit
- 4
Grease and flour two 9-inch round baking pans or one 13x9x2-inch baking pan
- 5
In large mixer bowl, stir together sugar, flour, cocoa, baking powder, baking soda and salt
- 6
Add eggs, milk, oil and vanilla
- 7
beat on medium speed of electric mixer 2 minutes
- 8
Stir in boiling water (batter will be thin)