🫙 From the Spice Rack
Decadent Whipped Cream & Biscotti
Water Sugar Rosewater Ginger, ground Almond Syrup Maple Syrup Biscotti Whipping Cream Fruit, fresh Prepare a simple syrup by bringing 2 parts of water and 1 part sugar to a boil. R...
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Ingredients4 items
Ingredients
- sugar, approx
- oil, approx
- cream, approx
- water, approx
Directions
- 1
Water Sugar Rosewater Ginger, ground Almond Syrup Maple Syrup Biscotti Whipping Cream Fruit, fresh Prepare a simple syrup by bringing 2 part
- 2
Remove from heat and add flavoring
- 3
Rosewater (to taste) for a Middle Eastern accent or ground ginger (and use the ginger biscuits) for a spicier dish or choose almond syrup or
- 4
Place as many biscotti as desired in a shallow bowl or on a plate
- 5
Spoon a little of the hot syrup over the biscotti
- 6
You will use approximately 1 Tbsp per cookie
- 7
Let soak for 5 to 10 minutes
- 8
Meanwhile, whip some cream
