🫙 From the Spice Rack
Crunchy Lemon Syrup Cake
3 Oz Self-Rising Flour 3 Oz Sugar 3 Oz Butter or margarine -- soften 2 Md Eggs 1 Lemon, grated rind Topping- 3 Oz Granulated sugar 1 Lemon, juice Preheat oven to 180oC/350oF. Greas...
sideeasy
Ingredients6 items
Ingredients
- 3Ozself-rising flour
- 3Ozsugar
- 3Ozbutter or margarine -- soften
- 2md eggs
- 1lemon, grated rind
- 1lemon, juice
Directions
- 1
3 Oz Self-Rising Flour 3 Oz Sugar 3 Oz Butter or margarine -- soften 2 Md Eggs 1 Lemon, grated rind Topping- 3 Oz Granulated sugar 1 Lemon,
- 2
Grease and line a 7in round cake tin
- 3
beat togehter the sugar and margarine until fluffy, beat in the eggs one by one, then add sifted flour and lemon rind and beat well