🫙 From the Spice Rack
Crunch Crust Nectarine Pie
1/3 c Sugar; plus 2 tb Sugar; divided 1 c Lowfat granola 8 oz Nonfat cream cheese 1/2 ts Vanilla extract 3 Nectarines Recipe by: Lose Weight & Stay Fit, Vol IV, No 3 In a small sau...
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Ingredients6 items
Ingredients
- 1/3c sugar; plus
- 2tb sugar; divided
- 1c lowfat granola
- 8oznonfat cream cheese
- 1/2ts vanilla extract
- 3nectarines
Directions
- 1
1/3 c Sugar
- 2
plus 2 tb Sugar
- 3
divided 1 c Lowfat granola 8 oz Nonfat cream cheese 1/2 ts Vanilla extract 3 Nectarines Recipe by: Lose Weight & Stay Fit, Vol IV, No 3 In a
- 4
Bring to a boil and boil for about 4 minutes, or until syrup begins to turn light golden brown
- 5
Add granola, mixing it quickly with a fork
- 6
Turn mixture out onto a nonstick or greased cookie sheet
- 7
let cool and harden
- 8
Immediately fill empty pan with hot water to soak and loosen carmelized sugar