Crumbly Apple Pie
CRUST -- recipe 1 c flour 1/2 tsp salt 1/3 c vegetable shortening -- chilled 1/4 c water -- ice cold FILLING -- recipe 7 md Granny Smith apples -- peeled, cored, chop -- -sliced th...
Ingredients
- 1/2tspsalt
- 1/3c vegetable shortening -- chilled
- 1/4c water -- ice cold
- 1/4tspcinnamon -- ground
- 1/4tspnutmeg -- ground
- 3/4c flour
- 1/3c butter -- chilled, cut in pcs
- 45minutes preparation 30 minutes chilling 35 minutes baking
Directions
- 1
CRUST -- recipe 1 c flour 1/2 tsp salt 1/3 c vegetable shortening -- chilled 1/4 c water -- ice cold FILLING -- recipe 7 md Granny Smith app
- 2
Preheat oven to 400 degrees
- 3
2 To prepare crust, in a medium bowl, mix together flour and salt
- 4
using a pastry blender or 2 knives, cut shortening into flour mixture until coarse crumbs form
- 5
3 Add water, 1 tablespoon at a time, tossing with a fork, until a dough forms
- 6
Shape into a disk, wrap in plastic wrap, and chill for 30 minutes
- 7
4 On a floured surface, using a floured rolling pin, roll dough into a 12" circle
- 8
Fit into a 9" pie pan