🫙 From the Spice Rack
Crab Meat Bacon Rolls
1/4 c Tomato juice 1 Egg well beaten 1 c Crab meat drained and Flaked 1/2 c Dry fine bread crumbs 1 tb Chopped parsley 1 tb Lemon juice 1/4 ts Salt 1/4 ts Worcestershire sauce Dash...
sideeasy
Prep15 min
Cook30 min
Total45 min
Ingredients7 items
Ingredients
- 1/4c tomato juice
- 1egg well beaten
- 1c crab meat drained and
- 1tb chopped parsley
- 1tb lemon juice
- 1/4ts salt
- 1/4ts worcestershire sauce
Directions
- 1
1/4 c Tomato juice 1 Egg well beaten 1 c Crab meat drained and Flaked 1/2 c Dry fine bread crumbs 1 tb Chopped parsley 1 tb Lemon juice 1/4
- 2
Add crab meat, crumbs, parsley, lemon juice and seasonings
- 3
mix thoroughly
- 4
Roll into 18 fingers, about 2 inches long
- 5
Wrap each roll with 1/2 slice bacon
- 6
fasten with toothpick
- 7
Broil 5 inches from heat about 10 minutes, turning often to brown evenly.