🫙 From the Spice Rack
Crescent Sand Tarts Ii
1/2 lb Butter 1/2 c Confectioner's sugar sifted 2 c Cake flour sifted 1 c Pecans chopped 1 ts Vanilla Cream butter; add sugar. Stir well and add flour, nuts and vanilla. Shape into...
maineasy
Ingredients5 items
Ingredients
- 1/2lbbutter
- 1/2c confectioner's sugar sifted
- 2c cake flour sifted
- 1c pecans chopped
- 1ts vanilla
Directions
- 1
1/2 lb Butter 1/2 c Confectioner's sugar sifted 2 c Cake flour sifted 1 c Pecans chopped 1 ts Vanilla Cream butter
- 2
add sugar
- 3
Stir well and add flour, nuts and vanilla
- 4
Shape into balls or crescent (just drop them from the spoon - the more you handle them the harder they will get) and bake on ungreased cooki
- 5
for 20 minutes or until a light brown
- 6
Roll in powdered sugar while warm
- 7
Makes 4 dozen
- 8
Source: DALLAS JR