🫙 From the Spice Rack
Creamy, Fudgy, Nutty Brownies
16 oz Unsweetened chocolate, chopp 1/2 c Magarine or butter 1 c All-purpose flour 1/2 c Nuts, chopped & toasted 1/4 ts Baking powder 1 1/2 c Sugar 3 Eggs 1 t Vanilla
maineasy
Ingredients8 items
Ingredients
- 16ozunsweetened chocolate, chopp
- 1/2c magarine or butter
- 1c all-purpose flour
- 1/2c nuts, chopped & toasted
- 1/4ts baking powder
- 11/2 c sugar
- 3eggs
- 1t vanilla
Directions
- 1
16 oz Unsweetened chocolate, chopp 1/2 c Magarine or butter 1 c All-purpose flour 1/2 c Nuts, chopped & toasted 1/4 ts Baking powder 1 1/2 c
- 2
Remove from heat
- 3
Grease and lightly flour an 8x8x2-inch baking pan
- 4
set aside
- 5
In a medium mixing bowl stir together flour, walnuts or pecans, and baking powder
- 6
set aside
- 7
In a large mixing bowl stir together the cooled melted chocolate mixture and the sugar
- 8
Add the eggs and vanilla