Cranberry-Apple Bread
1 1/2 cups all-purpose flour 1 1/2 t baking powder 1/2 t salt 3/4 t cinnamon 1/2 t nutmeg 1/8 t cloves 1/2 cup butter or margarine -- softened 3/4 cup brown sugar -- dark brown 2 e...
Ingredients
- 11/2 cups all-purpose flour
- 11/2 t baking powder
- 1/2t salt
- 3/4t cinnamon
- 1/2t nutmeg
- 1/8t cloves
- 1/2cupbutter or margarine -- softened
- 3/4cupbrown sugar -- dark brown
Directions
- 1
1 1/2 cups all-purpose flour 1 1/2 t baking powder 1/2 t salt 3/4 t cinnamon 1/2 t nutmeg 1/8 t cloves 1/2 cup butter or margarine -- soften
- 2
To make bread, combine flour, baking powder, salt, cinnamon, nutmeg, and cloves in a large bowl until well blended
- 3
In another large bowl, beat butter and sugar until light and creamy
- 4
Beat un eggs, one at a time, until well blended
- 5
Alternatelybeat flour mixture and milk into butter-and-sugar mixture, beginning and ending with the dry ingredients
- 6
Stir in cranberries, apples, and walnuts until just commbined
- 7
Turn into greased and floured 9x5-inch loaf pan
- 8
Bake about 50 minutes, or until a wooden pick inserted in the center comes out clean
