🫙 From the Spice Rack
Concentration Candy Cookies
16 oz Candy-coated chocolate -pieces 1 1/4 c Firmly-packed brown sugar 3/4 c Golden crisco shortening 2 tb Milk 1 tb Vanilla 1 Egg 1 3/4 c All-purpose flour 1 ts Salt 3/4 ts Baking...
maineasy
Ingredients8 items
Ingredients
- 16ozcandy-coated chocolate
- 3/4c golden crisco shortening
- 2tb milk
- 1tb vanilla
- 1egg
- 13/4 c all-purpose flour
- 1ts salt
- 3/4ts baking soda
Directions
- 1
16 oz Candy-coated chocolate -pieces 1 1/4 c Firmly-packed brown sugar 3/4 c Golden crisco shortening 2 tb Milk 1 tb Vanilla 1 Egg 1 3/4 c A
- 2
Heat oven to 375oF (190oC)
- 3
Place sheets of foil on countertop for cooling cookies
- 4
Reserve 42 of each colour candy in separate bowls
- 5
Set aside
- 6
Combine brown sugar, shortening, milk and vanilla in large bowl
- 7
Beat at medium speed of electric mixer until well blended
- 8
Beat egg into creamed mixture