Coconut Delight Cake

Directions

1. 1

   1 Pillsbury Butter Recipe -Cake Mix 1 lg Carton Cool Whip 8 oz Carton sour cream 1/2 c Sugar 1 cn Angel Flake coconut Bake cake according to

2. 2

   Combine cool whip, sour cream, sugar and coconut

3. 3

   Cut the cake to make 4 layers and spread mixture between each layer

4. 4

   Then cover top and sides with remaining mixture

5. 5

   If you like a lot of cool whip, you may add another carton to help frost the top and sides

6. 6

   Garnish if you wish with cherries and nuts

7. 7

   This is a good recipe to experiment with by adding different things to the cool whip

8. 8

   For instance, well drained crushed pineapple, cherries and nuts.