🫙 From the Spice Rack
Classic Sour Cream Raisin Pie
1 ea 8" unbaked pie shell 2 ea Large eggs 1 c Dairy sour cream 3/4 c Sugar 1 ts Vanilla 1/4 ts Salt 1/4 ts Nutmeg 1 c Raisins 1/2 c Sour cream for topping (opt) 1 x -----------pie
maineasy
Ingredients6 items
Ingredients
- 1ea 8" unbaked pie shell 2 ea large eggs
- 1c dairy sour cream 3/4 c sugar
- 1ts vanilla 1/4 ts salt
- 1/4ts nutmeg 1 c raisins
- 1/2c sour cream for topping (opt) 1 x -----------pie
- 1/3c shortening 3 tb cold milk
Directions
- 1
1 ea 8" unbaked pie shell 2 ea Large eggs 1 c Dairy sour cream 3/4 c Sugar 1 ts Vanilla 1/4 ts Salt 1/4 ts Nutmeg 1 c Raisins 1/2 c Sour cre
- 2
Bake,below oven center,in moderate hot oven (375 degrees) for 40 minutes,just until set.Cool.If desired,top servings with sour cream
- 3
Combine flour with salt.Cut in shortening until particles are pea size.Sprinkle with milk to make a stiff dough.Roll on lightly floured boar