🫙 From the Spice Rack
Cinnamon Twist Coffee Cake1
2 pk Dry yeast 1/2 c Warm water (105 degrees to 115 degrees 1 c Boiling water 3/4 c Instant potato flakes 1 ts Salt 1/2 c Sugar 1/2 c Instant nonfat dry milk powd 1/2 c Butter or m...
sideeasy
Ingredients8 items
Ingredients
- 2pk dry yeast
- 1/2c warm water
- 3/4c instant potato flakes
- 1ts salt
- 1/2c sugar
- 1/2c instant nonfat dry milk powd
- 1/2c butter or margarine, softene
- 3eggs
Directions
- 1
2 pk Dry yeast 1/2 c Warm water (105 degrees to 115 degrees 1 c Boiling water 3/4 c Instant potato flakes 1 ts Salt 1/2 c Sugar 1/2 c Instan
- 2
let stand 5 minutes
- 3
Combine boiling water, potato flakes, and salt in a large mixing bowl
- 4
beat well at medium speed of an electric mixer
- 5
Add 1/2 cup sugar, dry milk powder, and 1/2 cup butter
- 6
beat well
- 7
Add eggs and yeast mixture, beating well
- 8
Gradually beat in 3 cups flour