Cinnamon Chocolate Pie
1 cup Sugar 1/4 teaspoon Salt 1/2 teaspoon Ground cinnamon 1/4 cup Cornstarch 1/3 cup Cocoa 1/4 cup Milk -- cold 2 cups Milk -- scalded 3 tablespoons Butter 3 Egg yolks 1 teaspoon ...
Ingredients
- 1cupsugar
- 1/4teaspoonsalt
- 1/2teaspoonground cinnamon
- 1/4cupcornstarch
- 1/3cupcocoa
- 1/4cupmilk -- cold
- 2cups milk -- scalded
- 3tablespoons butter
Directions
- 1
1 cup Sugar 1/4 teaspoon Salt 1/2 teaspoon Ground cinnamon 1/4 cup Cornstarch 1/3 cup Cocoa 1/4 cup Milk -- cold 2 cups Milk -- scalded 3 ta
- 2
Combine 1/2 cup of the sugar with the salt, cinnamon, cornstarch and cocoa in the top of a double boiler
- 3
Blend in the cold milk.Stir in the hot milk and cook over hot water until thick, about three to five minutes, stirring constantly
- 4
Cover and continue cooking until very thick, about eight minutes, stirring occasionally
- 5
Add the butter
- 6
Beat the egg yolks lightly and blend them with the remaining 1/2 cup sugar
- 7
Add a little of the hot mixture, then stir into the remianing hot mixture.Cook, uncovered, over hot (not boiling) water until very thick, ab
- 8
Add the vanilla