Chocolate-Date Bread

Directions

1. 1

   Bread----- 1 package date-bread mix -- 17 ozs

2. 2

   1/4 cup unsweetened cocoa powder 1 1/4 cups milk 1 egg -----Glaze----- 1 ounce semisweet chocolate 1 tablespoon butter or margarine 3/4 cup

3. 3

   read, combin date-bread mix and cocoa in a large bowl u y blended

4. 4

   S r in milk and egg until thoroughly combine er into a gr sed and floured 8 1/2 x 4 1/2-inch loaf pa o 55 minutes or until a wooden pick ins

5. 5

   Cool bread 10 minutes in the pan on a wire rack

6. 6

   Remove from pan and cool completely on rack

7. 7

   To make glaze, melt chocolate and butter, stirring constantly over very low heat, until smooth

8. 8

   Remove from heat