🫙 From the Spice Rack
Chocolate-Caramel Nut Cake
1 pk German chocolate cake mix -w/pudding =18 oz size 14 oz Caramels 1/2 c Butter or margarine 1/3 c Milk 1 c Dry roasted peanuts; chopped 3/4 c Milk chocolate morsels Recipe by: S...
maineasy
Ingredients5 items
Ingredients
- 1pk german chocolate cake mix
- 1/2c butter or margarine
- 1/3c milk
- 1c dry roasted peanuts; chopped
- 3/4c milk chocolate morsels
Directions
- 1
1 pk German chocolate cake mix -w/pudding =18 oz size 14 oz Caramels 1/2 c Butter or margarine 1/3 c Milk 1 c Dry roasted peanuts
- 2
chopped 3/4 c Milk chocolate morsels Recipe by: Southern Living Prepare cake mix according to package
- 3
pour half of batter into a greased and floured 13- x 9- x 2-inch pan
- 4
Bake at 350 degrees for 10 minutes
- 5
Cake will not test done.) Cool cake 10 minutes
- 6
Combine caramels, butter, and milk in a saucepan
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cook over low heat, stirring constantly, until caramels melt
- 8
Spread over cake