Chocolate Turtle Pie
1 1/4 c Graham cracker crumbs 4 tb Unsalted butter -- melted 2 tb Sugar 3 oz Milk chocolate -- finely Chopped FILLING: 3/4 c Sugar 3 tb Water 2 c Heavy cream -- scalded 5 lg Egg yo...
Ingredients
- 11/4 c graham cracker crumbs
- 4tb unsalted butter -- melted
- 2tb sugar
- 3ozmilk chocolate -- finely
- 3tb water
- 2c heavy cream -- scalded
- 5lg egg yolks
- 6ozsemisweet chocolate --
Directions
- 1
1 1/4 c Graham cracker crumbs 4 tb Unsalted butter -- melted 2 tb Sugar 3 oz Milk chocolate -- finely Chopped FILLING: 3/4 c Sugar 3 tb Wate
- 2
MAKE THE CRUST: In a medium bowl, blend the graham cracker crumbs, butter and sugar
- 3
Stir in the milk chocolate
- 4
Press the crust mixture into the bottom and up the sides of a 9-inch pie plate
- 5
Refrigerate until ready to use
- 6
PREPARE THE FILLING: In a heavy medium saucepan, dissolve the sugar in the water over low heat, stirring constantly
- 7
Bring to a boil over medium-high heat, then let boil without stirring until the syrup turns a light amber
- 8
While the syrup is boiling, brush down the sides of the pan from time to time with a wet pastry brush to prevent crystals from forming
