🫙 From the Spice Rack
Clams Sailor Style
20 md Clams 8 Cloves fresh garlic, minced 6 T Olive oil 3 T Chopped parsley 2 T Fine dry bread crumbs Salt to taste 1 c White wine or sherry 1 Chile, chopped Soak clams in salty wa...
sideeasy
Prep15 min
Cook30 min
Total45 min
Ingredients6 items
Ingredients
- 20md clams
- 8Cloves fresh garlic, minced
- 6t olive oil
- 3t chopped parsley
- 2t fine dry bread crumbs
- 1chile, chopped
Directions
- 1
20 md Clams 8 Cloves fresh garlic, minced 6 T Olive oil 3 T Chopped parsley 2 T Fine dry bread crumbs Salt to taste 1 c White wine or sherry
- 2
In a large pan, saute garlic in oil
- 3
Add parsley and clams
- 4
cover 5 to 10 minutes to open the clams
- 5
Once clams are open, add bread crumbs, salt, white wine and chile
- 6
Move pan back and forth for about 5 minutes over medium heat until sauce thickens.