🫙 From the Spice Rack
Chocolate Nut Torte
5 Eggs 2 1/2 c Sugar 2 1/2 ts Baking powder 1 tb Butter 1 1/4 c Scaled milk 2 1/2 c Flour 1 ts Vanilla 1/8 ts Salt Frosting: 2 c Milk 1/2 c Sugar 1/2 c Flour 1/4 c Cocoa 1/3 c Cold...
maineasy
Ingredients8 items
Ingredients
- 5eggs
- 21/2 c sugar
- 21/2 ts baking powder
- 1tb butter
- 11/4 c scaled milk
- 21/2 c flour
- 1ts vanilla
- 1/8ts salt
Directions
- 1
5 Eggs 2 1/2 c Sugar 2 1/2 ts Baking powder 1 tb Butter 1 1/4 c Scaled milk 2 1/2 c Flour 1 ts Vanilla 1/8 ts Salt Frosting: 2 c Milk 1/2 c
- 2
Gradually add one cup sugar and continue beating
- 3
Add the remaining surgar and beat till light and fluffy
- 4
Combine butter with milk and gradually add to egg mixture
- 5
Add sifted dry ingredients and vanilla
- 6
Bake at 350 for 30 minutes
- 7
When cool, cut in half to make four layers
- 8
Frosting: Heat 2 cups milk in double boiler